Monday, January 28, 2013

Happy Birthday to ME!

I know I am not the best photographer, but you get the idea! 

I've been thinking about my b-day cake since October... flavors, colors, decorations... That is when I sketched out what my birthday cake was going to look like and loved it.  For some reason when it got down to the wire, I changed my mind.  It was supposed to be hot pink and navy with 3 different flowers (more classic style)!  Not sure why, I love those 2 colors together and I love classic.  I ended up making a light blue buttercream (mind you I made 3 different batches of frosting for this cake, but in the end, went back to my original recipe with some slight modifications).  The cake was a perfect vanilla almond base with an almond paste concoction (trying to think of a prettier word!) & chopped almonds between each layer.  I LOVE almond anything, so as far as taste, this was the cake for me!  The flowers and medallions were hot pink/coral ish with gold highlights.  DEFINITELY my favorite cake!  I had two pieces (they were small)!  Enjoy the pics!

(look at this bunch!  good times!  Thanks for a great night girls!)


Thursday, January 17, 2013

She Said YES!

I think I am loving push pops.... 

Wednesday, January 16, 2013

Happy Birthday, GINGER!

Little Miss Ginger is 7! 

Personalized chocolate sugar cookies (YUM!) and number "7" fondant cupcake toppers!

Happy Birthday, Meryl!

Some cute custom cupcakes! 

Happy Birthday, Meryl!

Chocolate cupcakes with Peanut Butter Cookie Dough Frosting, HELLO!


How adorable is this invitation?!